Oriental Nights

Description

A rich, oriental blend in which sweet fruits, aromatic herbs, and pure Ceylon tea come together to create a warm, mysterious infusion. Ceylon OP forms the clear, powerful base. Date and fig give the tea a soft, natural sweetness with a slightly syrupy undertone. Rosemary and lemon peel bring a herbaceous freshness, while spearmint provides a gentle, cooling lift. Carob adds a deep, cocoa-like roundness, beautifully balanced with the warm spiciness of black pepper and cardamom. An intriguing, layered tea that is perfect for quiet evenings.

Ingredients

Black tea Ceylon OP, date (date, rice flour), fig (fig, rice flour), rosemary, lemon peel, spearmint, carob, black pepper, cardamom. From controlled organic cultivation.

Flavor profile

Sweetly spicy – aromatic – lightly fresh.

Brewing advice

100°C – steep for 3 to 5 minutes.