Japan Sencha Asamushi

Description

A delicate, organically grown Japanese Sencha with a smooth, fresh taste and a bright, light green infusion color. Asamushi refers to the light steaming process of the tea leaves, which beautifully preserves their natural structure. This results in a clear, pure taste with subtle umami notes and a gentle, grassy freshness. An elegant, well-balanced tea that is both invigorating and soothing — ideal for lovers of authentic Japanese green tea.

Ingredients

Japanese green tea Sencha Asamushi

Flavor profile

Fresh – smooth – light umami.

Brewing advice

80°C – steep for 1 to 2 minutes.